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Cooking oil - tai yu tea oil is most suitable for pregnant w

来源:ChinaZ 发布日期:[2015-06-15 15:20] 作者:消息

Chengdu women cooking oil recommendation: tea oil

Tea oil in the south called "lili oil", but also Hong Kong, Macao and Taiwan and overseas Chinese called "lili treasure". Because tea oil contains large amounts of monounsaturated fatty acids and rich linolenic acid, and help balance metabolism, to increase children's intelligence and memory, and promote brain development, improve intelligence, promote the nervous system, bone and brain development play an important role. Nutrition experts advise: pregnant women eat best tea oil, olive oil is rich in vitamin e oil; Tea oil is pregnant woman good nutrition and growth of infants and young children the best agent, is an excellent tonic for produce and lactation. Tea oil in monounsaturated fatty acids can prevent hypercholesteremia and arterial sclerosis (might start from childhood), it also for young children's bone mineralization and skeletal development play a positive role. Is the nourishment of pregnant women is admirable and fetal growth, is a good tonic for postpartum and breast-feeding. Tea oil is rich in vitamin e in the growth of the fetus and newborn babies after entering the aerobic environment to cope with oxidation package should be required. Tea oil in arachidonic acid (aa) and dha skeletal growth and development, the brain to infants growth and development, intellectual development, the role of the retinal development and behavior has a very important role in promoting. Dha, still can reduce the risk of childhood asthma. Tea oil in 22 five carbon olefine acid (npa) can activate the neurotransmitter in the brain, accelerate information transmission and processing speed greatly, so it is key to brain response ability.

If fetal n - 3 polyunsaturated fatty acids are in short supply, fetal brain cells proliferation disorder occurs, a serious lack of polyunsaturated fatty acids, which can cause brain cell developmental delay and low intelligence level. Tea oil, easy absorption and digestion and "no", polyester is pregnant women after the best supplements, pregnant women in the postnatal after eating more help to eliminate the belly fat accumulation during pregnancy, can help to quickly recover shape. The proportion of tea oil of linoleic acid, linolenic acid = 6:1 similar to mother's milk is relatively close to.

Research has proved that tea oil fatty acid composition and 98% digestible, most suitable for edible oils as a baby. There is evidence to suggest that while pregnant, if pregnant women eat the tea oil, after the baby was born in, whether it's height, weight, behavioral or psychological reaction are better. Pregnant women eat during pregnancy tea oil not only can increase breast milk, and is good for the normal development of fetus. The major tea oil producing provinces in the south, maternal do lili, be sure to drink with tea oil boiled carp soup. A folk tale can will help to maternal postpartum recovery.

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